An autumnal flavoured mule cocktail with apple and berry flavours.

The mule features many variations (Jamaican Mule with rum, Bohemian Mule with absinthe, Kentucky Mule with bourbon etc.) but the original Moscow Mule made with vodka, citrus and ginger beer dates to 1940s America. By using our CK berry puree in this, we include whole fruit for a more natural, lower sugar drink. Our base spirit Double Jus also has no added sugar.