Recipe name
Status
Servings
Dietary Info
Servings
Madeleines
Status
Tweaked
Dietary Info
For dietary information, please refer to the allergens tablet.
About the dish
These madeleines are baked to perfection. Each one of them is dusted with a delicate layer of icing sugar for a touch of sweetness.
MEP
N/A
Ingredients
3 Large Madeleines
1 dusting of icing sugar
40ml Chocolate sauce DK
Video
Recommendations
DRINKS
Domaine De Barroubio
A nice glass of this chilled dessert wine with flavours of honey, orange blossom and elderflower will all help bring the flavours of the madeleines out!
Hot Chocolate
These delicious light sponges are very popular in France, where they actually dip them into hot chocolate. We think our guests should give it a go!
They have a disputed past as to where and when they were invented, but they’re a staple of French diets and found in every patisserie across the country and beyond. They’re light, fluffy, and excellent to finish a meal with alongside a coffee or digestif.
