Clementine & Pistachio Mess
Status
New
Dietary Info
For dietary information, please refer to the allergens tablet.
About the dish
Crushed meringue tossed with pistachio and white chocolate ganache, spiced poached clementines, dried raspberries, and a winter berry coulis. Topped with crushed pistachios.
MEP
Dessert Spoon
Ingredients
2 ½ each Meringue
50g Pistachio Ganache DK
30ml Berry Puree DK
1g Pistachio Crushed
5 pcs Poached Clementine SR
1g Dried Freeze Raspberry
1 leaf Mint Chiffonade
Video
Recommendations
DRINKS
This dessert would pair perfectly with either of our Christmas club cocktails, as the citrus and tart cranberry balance each other beautifully.
Eton Mess has many stories, but realistically all we know is that it was created at Eton, and ‘Mess’ refers to the dish's appearance. This dessert combines the French meringue with festive clementines and the beloved British classic pudding.
